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    Detalii autor  
           
  Nume autor:   THOMAS%20DIPPONG    
    Department of Chemistry and Biology, Faculty of Sciences, Technical University of Cluj-Napoca, Victoriei Street 76, 430122 Baia Mare, Romania    
           
  26-04-2024     
      
 
    Articole cu acelaşi autor  
         
 
1.  MATHEMATICAL MODELING OF THE VARIATION IN WATER QUALITY ALONG THE NETWORK OF WATER SUPPLY OF SATU MARE MUNICIPALITY, ROMANIA.
          Autori: GHEORGHE ARDELEAN, FIRUTA GOGA, CRISTINA MIHALI, THOMAS DIPPONG.

2.  INFLUENCE OF THE THERMAL TREATMENT ON THE COLOUR OF RO٠AL2O3 (R=CO, NI) TYPE SPINEL PIGMENTS PREPARED BY A MODIFIED SOL – GEL METHOD.
          Autori: ANDREEA ANTON, GHEORGHE BORODI, GABRIEL KATONA, THOMAS DIPPONG, ALEXANDRA AVRAM, LILIANA BIZO, ROXANA DUDRIC, FIRUTA GOGA.

3.  REVISED RARE EARTH ELEMENTS COMPOSITION OF MOCS METEORITE USING HR-ICP-MS AND ICP-QMS ANALYSIS.
          Autori: THOMAS DIPPONG, CONSTANTIN BALICA, MARA CÂMPEANU, OANA CADAR, CLAUDIU TĂNĂSELIA.

4.  SEASONAL EVOLUTION AND DEPTH VARIABILITY OF HEAVY METAL CONCENTRATIONS IN THE WATER OF FIRIZA-STRÎMTORI LAKE, NW OF ROMANIA.
          Autori: ELENA CICAL, FIRUTA GOGA, CRISTINA MIHALI, THOMAS DIPPONG.

5.  INFLUENCE OF THE Ni/Mg RATIO ON THE COLOUR OF SPINEL PIGMENTS PREPARED BY A MODIFIED SOL – GEL METHOD .
          Autori: THOMAS DIPPONG, CSABA VARHELYI JR., ALEXANDRU HORATIU MARINCAS, ALEXANDRA AVRAM, LILIANA BIZO, ROXANA DUDRIC, FIRUTA GOGA.

6.  INFLUENCE OF THE COBALT NITRATE:ETHYLENE GLYCOL MOLAR RATIO ON THE FORMATION OF CARBOXYLATE PRECURSORS AND COBALT OXIDES.
          Autori: ALEXANDRA AVRAM, FIRUTA GOGA, THOMAS DIPPONG.

7.  THE EFFECT OF POSITIONAL ISOMERISM OF PROPANEDIOL ON THE FORMATION OF COBALT OXIDES.
          Autori: THOMAS DIPPONG, FIRUTA GOGA, ALEXANDRA AVRAM.

8.  QSPR ANALYSIS OF A SET OF LIQUID CRYSTALS IN THE BENZYLIDENEANILINE CLASS ACCORDING TO THEIR TRANSITION TEMPERATURE.
          Autori: THOMAS DIPPONG, ALEXANDRA AVRAM, FIRUTA GOGA.

9.  INFLUENCE OF TOTAL CHLORIDE, ARSENIC AND ALUMINUM CONTENTS ON MICROORGANISMS OF OPEN WELLS.
          Autori: FIRUTA GOGA, ALEXANDRA AVRAM, CRISTINA MIHALI, THOMAS DIPPONG.

10.  GAS-CHROMATOGRAPHY ASSESSMENTS OF THE MAJOR VOLATILE COMPOUNDS IN TRADITIONAL FRUIT BRANDIES THROUGHOUT FRUIT AND WOOD MATURATION.
          Autori: CRISTINA MIHALI, ALEXANDRA AVRAM, THOMAS DIPPONG.

11.  PHYSICO-CHEMICAL CHARACTERIZATION OF WATER WELLS FROM REMETI, MARAMURES.
          Autori: THOMAS DIPPONG, CRISTINA MIHALI, OANA MARE ROSCA, MONICA MARIAN, MARIA MAGDALENA PAYER, MARCEL ȚÎBÎRNAC, SEBASTIAN BUD, GEORGE COMAN, ENIKO KOVACS, MARIA-ALEXANDRA HOAGHIA.

  
         
     
         
           
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