1. GLYCEROL DERIVATIZATION THROUGH ACETYLATION AND CARBONATATION FOR THE PRODUCTION OF ECOLOGIC DIESEL-LIKE ADDITIVES. Authors: DAN FLORIN IRIMIE, EMIL LUCA, ADRIANA GOG, GABRIELA PITL, MARIUS ROMAN, ABRAHAM BELA, MIRCEA CHINTOANU.2. THE CELLULAR BIODEGRADATION OF DI- AND TRIHYDROXYBENZENES. Authors: CECILIA ROMAN, CORNELIA MAJDIK, LĂCRIMIOARA ŞENILĂ, EMIL LUCA, MARIUS ROMAN, MIRCEA CHINTOANU, MIRELA MICLEAN, GABRIEL KATONA.3. PRODUCTION AND CHARACTERIZATION OF BIODIESEL FROM RAPESEED OILS. Authors: ADRIANA GOG, MIRCEA CHINTOANU, MARIUS ROMAN, EMIL LUCA, FLORIN-DAN IRIMIE.4. BIODIESEL PRODUCTION FROM SUNFLOWER OIL WITH CANDIDA ANTARCTICA LIPASE B. Authors: GOG ADRIANA, MIRCEA CHINTOANU, MARIUS ROMAN, EMIL LUCA, CSABA PAIZS, FLORIN-DAN IRIMIE.5. IMMOBILIZED POLYPHENOLOXIDASE FOR WASTEWATERS TRATEMENT. Authors: CECILIA ROMAN, TIBERIU RUSU, SIMONA MARIANA SIMON, EMIL LUCA, MARIUS ROMAN, MIRCEA CHINTOANU, GABRIEL KATONA, CORNELIA MAJDIK.6. PHENOL REMOVAL FROM WASTEWATERS USING POLYPHENOLOXIDASE FROM POTATO. Authors: CECILIA ROMAN, TIBERIU RUSU, SIMONA MARIANA SIMON, EMIL LUCA, MARIUS ROMAN, MIRCEA CHINTOANU, GABRIEL KATONA, CORNELIA MAJDIK.7. ETHANOL DETERMINATION IN SUGAR BEET FERMENTATION LIQUID BY FULL EVAPORATION HEADSPACE GAS CHROMATOGRAPHIC METHOD. Authors: ADRIANA GOG, LĂCRIMIOARA ŞENILĂ, EMIL LUCA.8. OIL EXTRACTION AND FATTY ACID CHARACTERIZATION OF NANNOCHLOROPSIS OCULATA MICROALGAE FOR BIODIESEL APPLICATIONS. Authors: FLORIN-DAN IRIMIE, CECILIA ROMAN, EMIL LUCA, MARIUS ROMAN, LĂCRIMIOARA ŞENILĂ, ADRIANA GOG.9. EUROPEAN FINANCING FORM POST-ACCESSION FUNDS FOR BLUEBERRY CROPS. Authors: EMIL LUCA, TIMEA GABOR, MARILENA ROZENBERG, NINETA SIMONA VARGA.10. LC-MS/MS METHOD FOR DETERMINATION OF L-Α-PHOSPHATIDYLCHOLINE FROM SOYBEAN. Authors: IOAN SIMON, EMIL LUCA, MARIUS DORDAI, OANA CADAR, ANCA NAGHIU, DORINA SIMEDRU.11. DETERMINATION OF ANDROSTERONE FROM CELERY BY A NEW VALIDATED LC-MS/MS METHOD. Authors: IOAN SIMON, EMIL LUCA, MARIUS DORDAI, OANA CADAR, ANCA NAGHIU, DORINA SIMEDRU.12. EVALUATION OF THE ANTIOXIDANT CAPACITY AND TOTAL POLYPHENOLS IN DIFFERENT FRUIT TEAS. Authors: EMIL LUCA.