Author's details  
           
  Author's name :  ROMOLICA MIHAIU    
         
           
  Today: 27-01-2022     
      
 
   Articles with the same author  
         
 
1.  FOOD QUALITY AND SAFETY IN THE NEW MILLENIUM.
          Authors: MARIAN MIHAIU, ROMOLICA MIHAIU.

2.  SEASONAL VARIATIONS IN THE BIOCHEMICAL COMPOSITION OF BUFFALO MILK.
          Authors: MARIAN MIHAIU, CONSTANTIN BELE, ROMOLICA MIHAIU.

3.  PROTEIN CHARACTERIZATION OF ROMANIAN BUFFALO MILK COMPARED TO COW MILK.
          Authors: MARIAN MIHAIU, ROMOLICA MIHAIU.

4.  CHARACTERIZATION OF BUFFALO MILK FAT GLOBULES USING THE CONFOCAL LASER SCANNING MICROSCOPY.
          Authors: ROMOLICA MIHAIU, MARIAN MIHAIU.

5.  EVALUATION OF THE LEVEL OF CONTAMINATION WITH PHTHALATES IN DAIRY PRODUCTS FOUND ON THE ROMANIAN MARKET.
 
         
     
         
           
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