Author's details  
           
  Author's name :  DORINA CASONI    
    Assistant professor, Faculty of Chemistry and Chemical Engineering, Babeş-Bolyai University, Cluj-Napoca, Romania. Postdoc Researcher in POSDRU/89/1.5/S/60189: Antioxidant activity and lipophilicity for natural nitrogenous compounds and related drugs. Re      
           
  Today: 26-09-2022     
      
 
   Articles with the same author  
         
 
1.  OPTIMIZATION OF THE TERNARY MOBILE PHASE USED IN THIN-LAYER CHROMATOGRAPHY BY THE "WINDOW DIAGRAMS" METHOD.
2.  THIN LAYER CHROMATOGRAPHY SEPARATION OF SOME CAROTENOIDS, RETINOIDS AND TOCOPHEROLS.
          Authors: RODICA DOMNICA BRICIU, DORINA CASONI, CRISTINA BISCHIN.

3.  AN IMPROVED SAMPLE PREPARATION OF STARCH-BASED FOODS FOR SYNTHETIC DYES ANALYSIS.
          Authors: COSTEL SÂRBU, DORINA CASONI, SIMONA CODRUTA COBZAC.

4.  COMPARATIVE STUDY OF DIFFERENT OILS AND FATS IMPREGNATED THIN-LAYER CHROMATOGRAPHIC LAYERS FOR THE AMINO ACIDS LIPOPHILICITY ESTIMATION.
          Authors: DORINA CASONI, COSTEL SÂRBU.

5.  TLC-DENSITOMETRIC DETERMINATION OF SYNTHETIC FOOD COLORANTS FROM PHARMACEUTICAL POWDERS.
          Authors: SIMONA CODRUTA COBZAC, ANAMARIA BOLDAN, DORINA CASONI.

6.  COMPARATIVE STUDY OF DIFFERENT TLC-IMAGE ANALYSIS METHODS FOR QUANTITATIVE EVALUATION OF PARABENS IN PHARMACEUTICAL SUSPENSIONS.
          Authors: IOANA ANAMARIA TUHUŢIU, DORINA CASONI, COSTEL SÂRBU.

7.  ELECTROCHEMICAL STUDY OF ISOPRENALINE AND EPINEPHRINE AT PLATINUM-NANOPARTICLES-CHITOSAN MODIFIED GRAPHITE ELECTRODE.
          Authors: DORINA CASONI, GRAZIELLA LIANA TURDEAN.

8.  ELECTROCHEMICAL BEHAVIOR OF SOME CATECHOLAMINES INVESTIGATED BY CYCLIC AND SQUARE-WAVE VOLTAMMETRY.
          Authors: GRAZIELLA LIANA TURDEAN, DORINA CASONI.

9.  LAUDATIO - PROFESSOR COSTEL SÂRBU ON HIS 65th ANNIVERSARY.
          Authors: CODRUȚA COBZAC, DORINA CASONI.

10.  IMAGE ANALYSIS APPROACHES TO IMPROVE THE THIN LAYER CHROMATOGRAPHY – CHEMOMETRIC-BASED INVESTIGATIONS OF NATURAL EXTRACTS .
11.  COMPARISON OF DIFFERENT EXTRACTION TECHNIQUES FOR THE EVALUATION OF POLYPHENOLS CONTENT IN SUMMER SAVORY EXTRACTS .
12.  INVESTIGATION ON IMAGE PROCESSING PARAMETERS FOR PLATE EVALUATION IN TLC ANALYSIS OF MYCOTOXINS.
13.  SPECTROPHOTOMETRIC DETERMINATION AND ASSESSMENT OF POTENTIAL HEALTH RISK OF NITRITE FROM MEAT AND PROCESSED MEAT PRODUCTS.
          Authors: DORINA CASONI, REBECCA ROXANA BADIU, TIBERIU FRENŢIU.

14.  ULTRAVIOLET-VISIBLE (UV-VIS) SPECTROSCOPY AND CLUSTER ANALYSIS AS A RAPID TOOL FOR CLASSIFICATION OF MEDICINAL PLANTS .
15.  REGIONAL PATTERN AND CHARACTERISTICS OF ESSENTIAL ELEMENTS IN SEVERAL MEDICINAL PLANTS USING SPECTROMETRIC METHODS COMBINED WITH MULTIVARIATE STATISTICAL APPROACHES .
16.  FISH ROE SAMPLE PREPARATION FOR SYNTHETIC FOOD DYES DETERMINATION BY HPTLC.
 
         
     
         
           
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