|
1. BIOORGANIC REDUCTION OF SOME 5-PHENYL-FURAN-2-CARBALDEHYDES MEDIATED BY BAKERS'' YEAST. 2. MASS SPECTROMETRY OF SOME NEW 10-PENTYL-10H-PHENOTHIAZINE DERIVATES. 3. CANNIZARRO REACTION IN THE PHENOTHIAZINE SERIES. 4. SYNTHESIS AND REDUCTION OF SOME NITRO-BENZOFURANS. 5. NEW WAYS FOR OLD STRUCTURES. |
|