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	Author's details

	Author's name :	FRANCISC V. DULF
		University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, Faculty of Food Science and Technology, Cluj-Napoca, Romania. Email: francisc_dulf@usamvcluj.ro.

	Today: 22-12-2024


	Articles with the same author

	1. MODELING THE L(+) LACTIC ACID PRODUCTION VIA R. ORYZAE NRRL 395 FERMENTATION ON BIODIESEL CRUDE GLYCEROL. Authors: EVA-H. DULF, DAN C. VODNAR, FRANCISC V. DULF.




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