1. STRUCTURE OF STARCH GRANULES. Authors: OSSI HOROVITZ, AURORA MOCANU, LIVIU DOREL BOBOS, IOAN PETEAN, CSABA RACZ, CONSTANTIN COTA, NICOLAE CIOICA, MARIA TOMOAIA-COTISEL.2. SEM CHARACTERIZATION OF STARCH GRANULES. Authors: MARIA TOMOAIA-COTISEL, AURORA MOCANU, VICTOR LITEANU, ANA BALEA, MARIA POJAR-FENEŞAN, NICOLAE JUMATE, NICOLAE CIOICA, OSSI HOROVITZ.3. STRUCTURAL INVESTIGATION OF SOME NATIVE BIODEGRADABLE PACKAGING MATERIALS. Authors: CLAUDIU FILIP, RADU FECHETE, CONSTANTIN COŢA, ELENA MIHAELA NAGY, NICOLAE CIOICA, ONUC COZAR.4. THE INFLUENCE OF TEMPERATURE AND DOLOMITE ADDITION ON THE DRYING KINETICS OF SUGAR BEET PULP (BETA VULGARIS L.). Authors: ADINA GHIRIȘAN, SIMION DRĂGAN, CONSTANTIN COŢA, NICOLAE CIOICA, ELENA-MIHAELA NAGY, VASILE MICLĂUŞ.